Friday, April 10, 2009

Weizenbier Score Sheet

Taster: Mark Blaszczyk

Name of Beer: Not So Good Ale

Type: Weizenbier

Brewery: Sunday Brewing Co.

Date: 4/10/09

Basic Scoring:
_5_ Presentation (10) - Observe the head, the consistency, the color, the clarity, the aroma…
_5_ Taste (20) - Use terms like fruity, dry, smooth, metallic, yeasty, alcoholic to help score.
_5_ Body (10) - Was this beer creamy, bubbly, hearty, thick or thin? Was it a good temperature? Was the 'mouthfeel' good(+) or bad(-)? Why?
_1_ Drinkability (5) - When finished, did you want to go out an get a six pack (+) or dump the rest of the bottle (-)?
_1_ Empty Glass Factor (5) - A trace of the ring in the glass (+) A very clean glass (-). The best beers leave a nice ring of foam. Drinking from the bottle scores a 2.

BASIC SCORE (50) __17__

Alternate Scoring:
_8_ Aroma (12) - Comment on malt, hops, esters, and other aromatics.
_1_ Appearance (3) - Comment on color, clarity, and head (retention, color, and texture)
_3_ Flavor (20) - Comment on malt, hops, fermentation characteristics, balance, finish/aftertaste, and other characteristics
_1_ Mouthfeel (5) - Comment on body, carbonation, warmth, creaminess, tartness, bitterness and other palate sensations
_2_ Overall Impression (10) - Comment on overall drinking pleasure associated with this beer and give suggestions for improvement


TOTAL SCORE (100) __32__ = FAIR

Outstanding (84-100)
Excellent: (68-83)
Very Good: (52-67)
Good: (36-51)
Fair: (20-35)
Poor: (0-19)

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