Dan keeping an eye on the Belgian Dubbel
Belgian Dubbel fermenting in the dark
The Belgian Dubbel will be ready to be bottled this weekend. It will need to ferment about 1-2 months, but an 8.2% ABV Belgian Dubbel will be worth the wait. The Dubbel will also be bottled in flip-top 22oz. bottles (think Grolsch bottles!)
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